Gas 2015 Securing Australia's Energy Future

In the tradition of previous GEA national forums, there will be a high calibre program which will provide delegates with significant insights and new learnings across a range of industry relevant issues. Added to this, will be a social program including a cocktail reception, conference dinner and a farewell lunch.

The GEA 2018 National Forum will be held in the designer QT Gold Coast Hotel located in the heart of the Gold Coast overlooking the Pacific Ocean. It will be the perfect setting for attending a range of informative sessions and making the most of excellent networking opportunities.


Thursday 17 – Friday 18 May 2018
Starting at 9:30am on Thursday 17 May and finishing at 1:30pm Friday 18 May.


QT Gold Coast Hotel 

7 Staghorn Avenue, Surfers Paradise QLD 4217 Australia


Early Bird Member: $950
Early Bird Non-member: $1250
Member: $1150
Non-member: $1450
Day Delegate: $600*
Student: $200*
Dinner Ticket: $150
Highlights of the 2018 National Forum will include:

  • 1.5 days of practical and relevant industry programs, technical education sessions delivered by experts in the industry and related fields
  • Fully integrated social and recreational activities
  • A dinner and drinks package including entertainment
  • 5-star venue with accommodation at discounted rates for delegates
  • Registration under $1,000 if you take advantage of early bird pricing

Registrations are now open. Save the date and book early to make sure you don’t miss out.


There are a range of sponsorship opportunities available for companies and individuals who would like to increase their exposure by supporting Gas 2015.

Forum Program
Forum Program

The National Forum Preliminary Program is now available.

Speaker Bios
Speaker Bios

We welcome suggestions of potential local or international speakers who could present exciting and engaging presentations.We would like to hear from you.

Forum at Hilton

The National Forum Preliminary Forum Brochure is now available.

Contact Us
Contact Us

Tel: +61 (02) 6176 3100